Skip to main content
BACK
συνταγές και ταξίδια στα Eλληνικά
user
Login
|
Register
Main menu
Recipes
Mediterranean
Products
Food
Travel
Collections
Guides
Books
Countries
Drinks
Stories
Mediterranean life
People
Books
News
Broad Fava Bean Patties
Harira Soup
Egyptian Mached Okra Stew (Bamya weeka sa’idi)
Egyptian Mulukhiya (with Chicken and Jute)
Countries
Egypt
Albania
Algeria
Bosnia
France
Greece
Spain
Israel
Italy
Croatia
Cyprus
Lebanon
Libya
Malta
Morocco
Portugal
Slovenia
Syria
Turkey
Tunisia
Other countries
The Greek Lent Table
Best Restaurants in the island of Sifnos
Retsina: Time to restore its reputation
The Legendary Birth of Yoghurt
Opinion Articles
Wine routes
Wines & spirits
The Greeks & The Chair
The Greeks & The Table
Best Fish Taverns in Athens
The Greek Lent Table
Stories
Tradition
Yanni's Olive Grove - early-harvest olive oil
Annual Schinoussa Fava Festival, Monday July 7th
The GI Mediterranean Diet
The Greeks & The Chair
Mediterranean ingredients
Mediterranean life
Health
Dr. Fedon A. Lindberg
Jenni Pressfield
Jamie Oliver
Alexis Protonotarios
Personalities
Face to Face
Contributors
The Greek Doctor's Diet Cookbook
The GI Mediterranean Diet
Panigyri: A Celebration of Life in a Greek Island Village
Summer days & balmy nights
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
Ω3 Fish bar Sifnos
10 years of Cycladic Gastronomy Festival “Nikolaos...
All
Ingredients
Seasonal
By course
Specific categories
Recipes by country
Glossary
Hake Galician style - Merluza a la Gallega
Cod and Chickpea Stew (Garbanzos con bacalao)
Pears in Red Wine
Fried Tomato Sauce (Sofrito de Tomate)
Όλες
Healthy recipes
Child-Friendly
All recipes
Easy to do
Low budget
Quick
Cooking basics
By known Chefs
Cookies
With children
Hake Galician style - Merluza a la Gallega
Cod and Chickpea Stew (Garbanzos con bacalao)
Fried Tomato Sauce (Sofrito de Tomate)
Pears in Red Wine
Cold cuts
Lamb
Eggs
Veal
Dairy Products
Turkey
Olive oil
Olives
Pasta
Seafood
Goat
Minced meat - ground meat
Chicken
Rabbit
Meat
Game
Vegetables
Mushroom
Beef
Herbs
Nuts
Sea shells
Beans
Rice
Grain
Chocolate
Fruit
Pork
Fish
Cod and Chickpea Stew (Garbanzos con bacalao)
Fried Tomato Sauce (Sofrito de Tomate)
Bruschetta with bresaola and Taleggio cheese
Rusks with tomatoes and Greek traditional cheese kopanisti...
Season
Festive
Fasting
Winter
Spring
Summer
Autumn
Pears in Red Wine
Pasta Flora - Greek tart with apricot jam
Almond Milk Pudding with pomegranate seeds
Flutes with Turkish Delight of Ketty from Cafe Abyssinia
Course
Appetizer
Bread
Breakfast
Cakes
Dessert
Dip/spread
Main Course
Meze
Pies
Preserved/Pickled
Salad recipes
Side dish
Soups
Tarts
Fried Tomato Sauce (Sofrito de Tomate)
Pears in Red Wine
Spaghetti with zucchini sauce
Concentrated tomato paste
Health
Vegetarian
Gluten-free
Lactose free
Vegan
Mediterranean Dips for a successful Barbecue
White Wine Marinade
Navarin of Spring Lamb (Navarin du Printemps)
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
By country
French recipes
Greek recipes
Italian recipes
Lebanese recipes
Moroccan recipes
Spanish recipes
Turkish recipes
Croissant
Kopanisti Kykladon
Ladotyri
Cauliflower
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
V
|
W
|
X
|
Y
|
Z
Search form
Search
Εμφάνιση:
Recent
Popular
Recent
Popular
Order
Asc
Desc
Asc
Desc
Items per page
30
60
Seafood recipes
Gourmed tasty recipes with seafood from 19 Mediterranean countries
Tweet
Email
102144
Add to my gourmed
Spaghetti with Clam Sauce
0
This easy and inexpensive meal is good with any kind of pasta but is often served with linguini. Try it with a dry, zesty Pinot Grigio for balance with the ...
Quick
All recipes
102051
Add to my gourmed
Cuttlefish with Spinach or Wild Mountain Greens
0
Cuttlefish with greens is a traditional Tuscan way of cooking cuttlefish; you can also use octopus or squid.
Quick
All recipes
102115
Add to my gourmed
Seafood Paella
3.5
Paella is placed in the middle of the table, a serving spoon sticking out of it, cloths tide on its handles to protect from getting burnt, and above all shared ...
All recipes
102037
Add to my gourmed
Pissaladière, a French Pizza-like dish
0
An alternative edition of the classical Italian pizza based on the delicious combination of anchovy and onions.
All recipes
102049
Add to my gourmed
Cuttlefish with Black Rice
0
This recipe for the island of Lefkada is extremely delicious and will shock everyone by its black appearance.
Quick
All recipes
102109
Add to my gourmed
Scampi in Oil and Lemon Sauce
0
Gourmed beleives in the enjoyment of the simple fullness of life. This scampi recipe illustrates perfectly the simplicity we talk about; the scampi with their rich taste need little to ...
Quick
Easy to do
All recipes
Healthy recipes
102686
Add to my gourmed
Lobster on spinach and noodles base with saffron sauce
0
The perfect gourmed combination of seafood, special tastes as spinach and saffron and ordinary noodles.
All recipes
102047
Add to my gourmed
Cream Mussels with Saffron
0
This saffron spiced, rich and creamy sauce transforms mussels into a savory seafood dish. Serve immediately garnishing it with leaves of parsley.
All recipes
Quick
102060
Add to my gourmed
Marinated Octopus Souvlaki
2
These marinated octopus skewers may also be grilled on an outdoor barbecue. Either way, leftover tentacles may be cut into one-inch chunks and preserved in a combination of extra-virgin olive ...
Easy to do
All recipes
102590
Add to my gourmed
Tomato with Sea Urchins
0
Sea urchins are not loved by all, but are one of those delicacies that can open a whole world to you through your taste. Savour each bite, and respect that ...
Quick
All recipes
Healthy recipes
101948
Add to my gourmed
Meat/Seafood: Paella
3.5
There isn't much we need to say to convince you of the beauty of this wonderful but common-place Spanish dish. Paella is by definition one of the meals you can ...
All recipes
102226
Add to my gourmed
Salted Roe Salad with Celery
2
This salad is a festive Greek dish strongly seasoned by the slightly pungent roe and oil. We’re talking about the sacs of roe that are harvested in Greece from the ...
All recipes
Quick
104411
Add to my gourmed
Shrimp wrapped in Kataifi
5
All recipes
Easy to do
102045
Add to my gourmed
Christmas Octopus
0
On Christmas Eve Italians celebrate the Feast of Seven Fishes. Octopus is one of the most popular dishes served on this day and this delectable recipe is one of the ...
All recipes
102064
Add to my gourmed
Mussels Simmered with Tomatoes and Feta (Salonika Mydia Saganaki)
0
Serve these flavorful mussels saganaki from Salonica with lots of fresh bread for dipping!
All recipes
Quick
103340
Add to my gourmed
Taramosalata or fish roe salad without bread
2.666665
The famous & tasty Greek tarama recipe without bread
All recipes
Easy to do
Cooking basics
102087
Add to my gourmed
Shrimp Soup
0
This is an easy to prepare light soup with lots of flavor. It's a seafood lover's favorite.
All recipes
Quick
102081
Add to my gourmed
Seafood Pilaf
1.333335
The secret for this rice pilaf dish to be a success is the freshness of the seafood.
All recipes
Quick
102114
Add to my gourmed
Potatoes with Mussels, Calamari and Tomato
0
This is not necessarily a summery dish, but rather it can easily be eaten indoors, to help you get through the colder months!
All recipes
102117
Add to my gourmed
Octopus with Honey and Saffron
3.5
Saffron goes really well with all seafood, bringing out their delicate taste. This dish becomes delicious with the use of honey. Mop up the thick sauce with pasta or some ...
All recipes
Quick
102084
Add to my gourmed
Seafood Salad
0
This refreshing and elegant seafood combination is so much more than just a salad!
All recipes
102257
Add to my gourmed
Octopus and Potato Salad with Green Beans
3.5
Served cold or warm, this delicious salad is a perfect match to a cold glass of Assyrtico wine.
All recipes
102652
Add to my gourmed
Creamy monkfish rice with chiprones & saffron
0
Some wonderful monkfish, all cleaned by the fish shop or whatever fish is fresh and is firm fleshed would be perfect to cook up a wonderful pot of seafood rice ...
All recipes
Quick
102040
Add to my gourmed
Breaded Crawfish with Spices
0
These savory and spicy crawfish are so crunchy and delicious you can never have enough.
All recipes
Quick
102069
Add to my gourmed
Octopus Stew with Fennel and Green Olives
0
A delicious recipe --always better tasting with fresh Octopus.
All recipes
105245
Add to my gourmed
Bruschetta with shrimp and parsley dip
5
A totally summery bruschetta with shrimp that will delight you with its intensity of fresh parley.
Easy to do
Quick
102120
Add to my gourmed
Squidink Risotto
0
This is definitely a surprise if you’ve never seen it. A beautiful, interesting and striking black dish which always seems to prompt a few questions. There is a general Italian ...
All recipes
102101
Add to my gourmed
Grilled Squid Stuffed with Feta Cheese
3.666665
Every summer we go to Alonnisos island. The first place we visit is the "Elaionas", Ms. Magda Anagnostou's lovely restaurant right on the charming Lepto Gialo beach, where one of ...
All recipes
Quick
102066
Add to my gourmed
Octopus in Mustard Sauce
0
The mustard sauce adds a unique spicy flavor to the octopus.
All recipes
Easy to do
103969
Add to my gourmed
Nicoise salad with fresh salmon
1.333335
This Nicoise Salad with a twist of fresh salmon makes this recipe of chef Argiro Barbarigou really yummy!
Healthy recipes
All recipes
Easy to do
Quick