Skip to main content
BACK
συνταγές και ταξίδια στα Eλληνικά
user
Login
|
Register
Main menu
Recipes
Mediterranean
Products
Food
Travel
Collections
Guides
Books
Countries
Drinks
Stories
Mediterranean life
People
Books
News
Broad Fava Bean Patties
Harira Soup
Egyptian Mached Okra Stew (Bamya weeka sa’idi)
Egyptian Mulukhiya (with Chicken and Jute)
Countries
Egypt
Albania
Algeria
Bosnia
France
Greece
Spain
Israel
Italy
Croatia
Cyprus
Lebanon
Libya
Malta
Morocco
Portugal
Slovenia
Syria
Turkey
Tunisia
Other countries
The Greek Lent Table
Best Restaurants in the island of Sifnos
Retsina: Time to restore its reputation
The Legendary Birth of Yoghurt
Wine routes
Opinion Articles
Wines & spirits
The Greeks & The Chair
The Greeks & The Table
Best Fish Taverns in Athens
The Greek Lent Table
Stories
Tradition
The Greeks & The Chair
The Greeks & The Table
Best Fish Taverns in Athens
The Greek Lent Table
Mediterranean ingredients
Health
Mediterranean life
Dr. Fedon A. Lindberg
Jenni Pressfield
Fahd Benslimane, a world class Plastic Surgeon
Dr. Fahd Benslimane
Face to Face
Personalities
Contributors
Apples for Jam
Mediterranean Diet Cookbook
The GI Mediterranean Diet
The Greek Doctor's Diet Cookbook
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
10 years of Cycladic Gastronomy Festival “Nikolaos...
The Best Restaurants in Sifnos Island
All
Ingredients
Seasonal
By course
Specific categories
Recipes by country
Glossary
Spinach Pie (Spanakopita)
Dip with Sundried Tomatoes and white beans
Basic Tomato Sauce
El Merfous - Moroccan broad bean dip
Όλες
Healthy recipes
Child-Friendly
All recipes
Easy to do
Low budget
Quick
Cooking basics
By known Chefs
Cookies
With children
Flan
Pears in Red Wine
Hake Galician style - Merluza a la Gallega
Cod and Chickpea Stew (Garbanzos con bacalao)
Cold cuts
Lamb
Eggs
Veal
Dairy Products
Turkey
Olive oil
Olives
Pasta
Seafood
Goat
Minced meat - ground meat
Chicken
Rabbit
Meat
Game
Vegetables
Mushroom
Beef
Herbs
Nuts
Sea shells
Beans
Rice
Grain
Chocolate
Fruit
Pork
Fish
Pork with Orange Dipped in a Honey Sauce
Stuffed Tomatoes, Domates Gemistes
Navarin of Spring Lamb (Navarin du Printemps)
Baked Lamb with Yogurt (Tave Kosi)
Season
Festive
Fasting
Winter
Spring
Summer
Autumn
Flan
Quince Tart
Pears in Red Wine
Divine Chocolate Ginger & Chilli Tart
Course
Appetizer
Bread
Breakfast
Cakes
Dessert
Dip/spread
Main Course
Meze
Pies
Preserved/Pickled
Salad recipes
Side dish
Soups
Tarts
Spinach Pie (Spanakopita)
Mediterranean Dips for a successful Barbecue
Garbanzo Beans with Sesame Spread
Pesto alla Genovese
Health
Vegetarian
Gluten-free
Lactose free
Vegan
Mediterranean Dips for a successful Barbecue
White Wine Marinade
Navarin of Spring Lamb (Navarin du Printemps)
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
By country
French recipes
Greek recipes
Italian recipes
Lebanese recipes
Moroccan recipes
Spanish recipes
Turkish recipes
Butternut squash
Cayenne pepper
Mountain tea
Leek
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
V
|
W
|
X
|
Y
|
Z
A
B
C
D
E
F
G
H
J
K
L
M
N
O
P
Q
R
S
T
V
W
X
Y
Z
Search form
Search
Home
/
Glossary
Kolios
The Greek term for mackerel.
Tweet
Add to my gourmed
Comment
Print
Email
K
Kiwi fruit
Kolios
Kopanisti Kykladon
View the discussion thread.
Most Popular recipes
Sea Urchin Risotto
Select rating
Give it 1/5
Give it 2/5
Give it 3/5
Give it 4/5
Give it 5/5
Average:
4.8
(
4
votes)
Hake Galician style - Merluza a la Gallega
Select rating
Give it 1/5
Give it 2/5
Give it 3/5
Give it 4/5
Give it 5/5
Average:
5
(
1
vote)
Related articles
Fig Preserve in Red Wine
Delicious when eaten with strained yogurt and various soft cheeses.
Aromatic Meat from the Ionian Islands (Prokado)
Proka means nail in Greek; the cloves, cheese and garlic are inserted in the meat just like nails are inserted into a...
Small pies with tuna, eggs and tomatoes
Print
Email
