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Cayenne pepper

A type of hot chili pepper, alos called capsicum, small, but long and thin and deep red in colour. The fruit are dried and ground, then pulped, baked into a cake which is then ground and sifted to to produce the spice known as Cayenne pepper. This is used to add flavour to dishes or for its various medicinal properties.

chilli, spices, pepper
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Cayenne pepper