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Summer Herbs
Mediterranean small secrets of summer herbs and spices.
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102523
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Pesto alla Genovese
2.666665
A classic traditional Italian recipe for pasta sauce originating in Genoa in the Liguria region of northern Italy (pesto alla genovese), and traditionally consists of crushed garlic, basil and nuts ...
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102732
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Strawberry-basil sorbet
1.5
The combination of strawberry and basil is unusual but the basil actually enhances the strawberry flavor and makes a cool and refreshing sorbet.
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102722
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Roast chicken with fresh herbs
5
Roast chicken can become very exciting food if only the best ingredients are used. If you have any leftovers enjoy them in a sandwich or salad. It is important to ...
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Easy to do
102378
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Large Lima Beans Summer Salad with Sage
5
The garlic and sage add wonderful aroma and intense flavor to the creamy beans.
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95397
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Sage, The Herb for Immortals
Salvia or sage is a perennial, with woody stems, grayish leaves, and blue to purplish flowers native to the Mediterranean region.
Mediterranean
Stories
Tradition
95290
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How to Prepare Herbs and Wild Plants
Clever tips regarding the preparation, washing, and cooking of both herbs and wild plants.
CULINARY WISDOM/TECHNIQUE
101806
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Swordfish Fried in Sage Olive Oil
0
Dedicated to one of our Gourmed friends who has a deep appreciation for sage and its powers. The sage offers it a depth that is interesting. A great impromptu lunch or ...
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