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Seafood recipes
Gourmed tasty recipes with seafood from 19 Mediterranean countries
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102086
Add to my gourmed
Shrimp and Mussels Casserole
0
The key to this cheesy seafood casserole is not to overcook the shrimps and mussels.
All recipes
Quick
102056
Add to my gourmed
Grilled King Prawns or Shrimp with Romesco Sauce
0
Romesco sauce originates from Catalunya, Spain and it takes its name from the romesco pepper which is a bitter but sweet pepper. Romesco can actually be served with any grilled ...
All recipes
102062
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Mussels Stuffed with Rice
0
This interesting stuffed mussel appetizer is both impressive and delicious.
All recipes
Quick
102103
Add to my gourmed
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
3.5
There is something about the taste of shrimp that truly makes them unique; the thought of them in which ever form is mouth-watering and the potential to create dishes with ...
All recipes
102141
Add to my gourmed
Penne with Tuna
0
This delightful tuna pasta salad is healthy and satisfying meal ...perfect for lunch!
Quick
Easy to do
Low budget
All recipes
Child-Friendly
Healthy recipes
104404
Add to my gourmed
Croatian Calamari Kalamáry
0
A lot of people in Croatia consider calamari an aphrodisiac. Let's enjoy this delicious seafood recipe, even far away from the beautiful Dubrovnik view.
Child-Friendly
All recipes
Easy to do
102046
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Crab with Black Bean Sauce
0
This Asian style seafood main dish is just as impressive in taste as it is in appearance.
All recipes
102054
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Garlic Prawns
0
A tasty, easy garlic prawn recipe that everyone will love.
All recipes
Easy to do
Quick
102119
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Stuffed Squid
0
Transform the humble squid into a magnificent starter or main course with this recipe. In English-speaking countries, squid as food is often marketed using the Italian word calamari.
All recipes
102095
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Stuffed Octopus
5
In the Med, Octopus is usually consumed in the summer months or throughout lent. Octopus in the oven always has a great texture and rewards us cooks with a delicious ...
All recipes
Quick
102058
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Ithacan Octopus Capama
0
This octopus stewed in tomato sauce from the island of Ithaki in Greece is richly savoury and only very mildly fishy.
All recipes
102113
Add to my gourmed
Crab Salad
3
A spring/summer delight. This refreshing crab salad is ideal for a sunlit lunch. Use frozen or fresh crabs; and, if you have the luxury of having a fish market close ...
All recipes
Easy to do
Quick
102704
Add to my gourmed
Taramasalata with almonds (Carp roe spread)
2.5
Tarama, cured fish roe, usually that οf carp, is the base οf this dish, one οf the great Greek meze. The combination οf potatoes and almonds beaten into the roe ...
Healthy recipes
All recipes
Easy to do
Cooking basics
102090
Add to my gourmed
Lobster Pasta
0
Seafood lovers will love this rich and luxurious lobster pasta loaded with flavor.
All recipes
102301
Add to my gourmed
Seafood Soup with Rouille
0
French fish soup redolent of orange and saffron with a delicious rouille inspired by the magical city of Marseille.
All recipes
102640
Add to my gourmed
Grilled marinated shrimps
0
Delicious shrimps with rich aromas for your table!
Easy to do
All recipes
102039
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Batter-Fried Mussels
0
Serve these crunchy and delicious batter-fried mussels warm, with Skordalia on the side.
All recipes
102068
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Octopus with pasta in tomato sauce
0
A favorite in fishing villages throughout Greece and the islands, this dish can be made with fresh or frozen (defrosted) octopus. Orzo (kritharaki) is the traditional pasta used.
All recipes
104719
Add to my gourmed
Calamari in Pesto
3.5
Chef Lazarou of Varoulko Restaurant, in Athens demonstrates one of his signature dishes; Calamari in Pesto. Check out the video to see exactly the procedure
Healthy recipes
All recipes
By known Chefs