A firm, crisp, juicy variety of apple, with a hard, bright green skin, eaten both raw or baked in pies.
Links
[1] https://www.gourmed.net
[2] https://www.gourmed.net/glossary/all
[3] https://twitter.com/share
[4] //pinterest.com/pin/create/button/?url=https://www.gourmed.net/&media=https://www.gourmed.net/sites/default/files/styles/recipe_image_large/public/granny-smith-apple_1.jpg?itok=8vEC-dve&description=Granny smith apple
[5] https://www.gourmed.net/user
[6] https://www.gourmed.net/
[7] https://www.gourmed.net/glossary/la-la
[8] https://www.gourmed.net/syntages/eykoles-syntages/psito-kalamari-sharas-me-sos-moystardas
[9] https://www.gourmed.net/syntages/oles/arnaki-sti-ladokola
[10] https://www.gourmed.net/syntages/oles-oi-syntages/tarta-me-rokfor-ahladia-kai-karydia
[11] https://www.gourmed.net/syntages/oles/zele-me-aroma-triantafyllo
[12] https://www.gourmed.net/syntages/cholent-kreatos