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Cheese Spread: Ktypiti or Kopanisti or Tyrokafteri

Serve this peppery, spicy creamy cheese spread with toasted pita bread triangles or fresh vegetables and you have a quick and easy appetizer that's sure to please.

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Ingredients:

100 g feta cheese very well crushed
150 g yoghurt or light cottage cheese
100 g  boiled, seeded, skinned red sweet pepper (paprika or florina type) in a can or jar
a dash of red hot chilly pepper

Procedure:

1.  Mix yoghurt and peppers in the blender.

2.  Add cheese and chili pepper and mix.

 

Tips

You may use any sort of hot pepper
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