Published on gourmed.com (https://www.gourmed.gr)

Home > Bulgur

Bulgur

A quick-cooking cereal food made from various wheat species such as durum wheat, parboiled, dried and ground into particles. It differs from cracked wheat in that it is pre-cooked. It has a pleasant, nutty flavour and is mainly used in Middle Eastern, Turkish, Greek, Armenian and Bulgarian cuisine.

tabuleh, salad, soak
B
Bulgur
Most Popular recipes
Roasted Chicken with Lime and Coriander Sauce [8]
Roasted Chicken with Lime and Coriander Sauce [8]
Average: 5 (2 votes)
Makdous, Syrian Oil Cured Eggplants [9]
Syrian Oil Cured Eggplants (Makdous) [9]
Average: 3.5 (2 votes)
Related articles
figs, autumn summer fruits [10]
Fig Preserve in Red Wine [10]
Delicious when eaten with strained yogurt and various soft cheeses.
Aromatic Meat from the Ionian Islands (Prokado) [11]
Aromatic Meat from the Ionian Islands (Prokado) [11]
Proka means nail in Greek; the cloves, cheese and garlic are inserted in the meat just like nails are inserted into a...
Small pies with tuna, eggs and tomatoes [12]
Small pies with tuna, eggs and tomatoes [12]
Source URL: https://www.gourmed.gr/en/glossary/bulgur

Links
[1] https://www.gourmed.gr/en
[2] https://www.gourmed.gr/en/glossary/all
[3] https://twitter.com/share
[4] //pinterest.com/pin/create/button/?url=https://www.gourmed.gr/en/glossary/bulgur&media=https://www.gourmed.gr/sites/default/files/styles/recipe_image_large/public/bulgur_1.jpg?itok=KBxhamWS&description=Bulgur
[5] https://www.gourmed.gr/en/user
[6] https://www.gourmed.gr/en/glossary/buckweat
[7] https://www.gourmed.gr/en/glossary/butternut-squash
[8] https://www.gourmed.gr/en/recipes/roasted-chicken-lime-and-coriander-sauce
[9] https://www.gourmed.gr/en/recipes/low-budget/syrian-oil-cured-eggplants-makdous
[10] https://www.gourmed.gr/en/recipes/all/preserves-fig-preserve-red-wine
[11] https://www.gourmed.gr/en/recipes/aromatic-meat-ionian-islands-prokado
[12] https://www.gourmed.gr/en/recipes/small-pies-tuna-eggs-and-tomatoes