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Mediterranean
The treasures of the Med! Tips, stories, traditions, people!
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95393
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When Greeks Say Cheese
As a cultural tradition originating during the centuries of deprivation under foreign occupations, the prevalence of cheese within today's Greek cuisine is almost comical.
Mediterranean
Stories
Tradition
104561
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Yanni's Olive Grove - early-harvest olive oil
A straightforward approach for a premium early-harvest olive oil.
Mediterranean
Mediterranean life
News
104396
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Feta cheese, The Flag of Greek Foodies
Here is a fast recipe with feta cheese, grand in its simplicity and reinvented for modern times and funky but busy cooks worldwide.
Mediterranean
Tradition
Mediterranean Diet
95032
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Suggestions for Glamorous Summer Nights in Athens
Discover where to spend the hot summer nights in Athens feeling like a truly chic Athenian.
Mediterranean
95428
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Saved by the Beans!
In an essay entitled “How Beans Saved Civilization”, the Italian philosopher Umberto Eco explains that in the 10th century, the cultivation of all kinds of legumes - chickpeas, lentils, favas ...
Mediterranean
Stories
Tradition
104399
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Trip2taste Festival
Trip2taste is happy to announce that its first “Trip2taste Festival” will take place from 13th to 15th June 2014 at the 5* luxury hotel Marbella Corfu
Mediterranean
News
95369
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Greek Street Food Traditional Sweets
Greek Street Food Traditional Sweets are traditionally found commercially but can be homemade prepared.
Mediterranean
Stories
Tradition
Mediterranean Diet
Mediterranean ingredients
95340
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Eggs in the Greek Kitchen
Eggs are very a important ingredient within the Greek Cooking.
Mediterranean
Stories
Tradition
103567
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An American Girl’s First Religious feast "Panigiri" in Sifnos
Each "Panigiri" in the Greek islands has its own festive culinary tradition, is an important aspect of the local popular culture, and all are often marked with special dishes. Contributing editor ...
Mediterranean
95359
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The Evolution of Greek Cuisine
Although Greek cooking evolved into what it is today as a result of different pressures and influences, it still maintains a variety of aspects that once characterized the cooking of ...
Mediterranean
Stories
Tradition
95445
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Cattle, from Ancient Sacrifice to the Contemporary Dinner Table
The rising number of government-subsidized cattle farms stands in stark contrast to the falling number of self-sufficient, small farms and small-holdings in rural areas.
Mediterranean
Stories
Tradition
95363
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The Mediterranean's Rabbit Repertoire
Although regions throughout the Mediterranean enjoy rabbit as a delicacy, each area has its own repertoire of preparations for the dish.
Mediterranean
Stories
Tradition
95350
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The Exquisite Tomato
Greek tomatoes, a staple ingredient within the country's cuisine, are unlike tomatoes anywhere else in the world.
Mediterranean
Stories
Tradition
Mediterranean Diet
Mediterranean ingredients
95016
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Here are 12 Reasons to Take a Vacation
If you’re under the impression that the only thing a holiday can offer is rest and recreation, let me put it to you simply: you’re wrong.
Mediterranean
Stories
P.S.
104553
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Annual Schinoussa Fava Festival, Monday July 7th
SCHINOUSSA, SMALL CYCLADES, GREECE, The Small Cyclades’ island of Schinoussa (Municipality of Naxos and Small Cyclades (www.naxos.gr), is hosting its 3rd Annual Fava Festival on Monday, July 7th.
Mediterranean
Mediterranean Diet
Mediterranean life
News
95381
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The Supremacy of Cretan Produce
From ancient times through to today, the island of Crete has been known for its rich flora, its delectable dairy products, and its premier olive oil.
Mediterranean
Stories
Tradition
95402
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Spanish Cuisine, A Regional Affair and A Late Affair
Within the great beauty and diversity of the Spanish culture, there exist myriad traditions, customs, and, of course, recipes.
Mediterranean
Stories
Tradition
103085
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Retsina: Time to restore its reputation
As Corinne Metzelopoulos, Greek owner of Chateau Margaux said in a recent interview, “I adore Retsina”. Don’t you agree with her?
Mediterranean
Drinks
Opinion Articles
104142
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10 Food reasons to visit Greece
One of the authentic cultural elements of Greece is gastronomy. Let's see 10 Food reasons to visit Greece. Read all our Mediterranean recipes.
Mediterranean
No category
95355
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The Many Faces of Saffron
For millenia, saffron has played a predominant role in medicine, manufacting, and cooking. Today, however, its cooking uses drastically outshadow its dyeing and medicinal purposes.
Mediterranean
Stories
Tradition
104531
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Traditional Μediterranean diet
It has been proven beyond any doubt that the diet of Mediterranean peoples had contributed decisively to the phenomenon of greater longevity and well-being.
Mediterranean
Mediterranean Diet
Mediterranean ingredients
104532
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Mediterranean Diet menu plan
The Mediterranean dietary Menu plan, which not only continues to survive but is indeed experiencing new prominence, is grounded in the gifts of the earth.
Mediterranean
Mediterranean Diet
Health
95020
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Possible Causes of Your Headache
Headaches are often mysterious, sneaking up on people without cause and without warning. Continue reading to discover possible causes for your headache...
Mediterranean
Stories
P.S.
Mediterranean Diet
Health
95021
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How to Carry Your Back
Scroll down to learn how to ideally carry your back around the clock...
Mediterranean
Stories
95358
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Regional Seafood Variations
Although grilled fish seasoned with lemon and salt might be one of the most common and beloved meals in Greece, the country is replete with interesting seafood dishes and myriad ...
Mediterranean
Stories
Tradition
95360
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Fish Roe and Fish Liver
Though the flesh of the fish might be a staple of Greek cooking, fish liver and fish roe also many frequent appearances atop the Greek kitchen table.
Mediterranean
Stories
Tradition
95364
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Savoring the Olive
Although the Greeks have developed a plethora of recipes involving the olive over the past three millennia, the olive is best when served and savored on its own, in its ...
Mediterranean
Stories
Tradition
95357
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The Old-World Peinirli
Comprised of dough, cheese, and myriad filling choices, "peinirli" is a sumptuous old-world snack that came to Greece in the early 1920s from Asia Minor.
Mediterranean
Stories
Tradition
95091
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Croatia: Traditional Dishes
There is a huge variety of delicacies to choose from Croatia and a lot of traditional dishes for every occasion.
Mediterranean
Stories
Tradition
95361
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The Ubiquity of Parsley
I've always considered parsley the culinary equivalent of a good mother-in-law: always there but never too intrusive.
Mediterranean
Stories
Tradition